Gogi Berries, originally from China, will give you the excitement you need in your life! Used for Chinese medicinal purposes for centuries Gogi Berries have a sweet and sour flavour perfect for desserts. Gogi Berries should be a bright red colour before being harvested so once the berries have grown leave them on the stem for one to two weeks. Some possible recipes Gogi Berries can be used for are Gogi Berry Muesli and Raw Gogi Maca Cake.

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Germination Time: 10 to 14 days

Harvest Timing: Once plant reaches 2 feet

Source: West Coast Seeds

Best way to store seeds: Store in cool, dark and low humidity environment

*Non GMO and pesticide free

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